Crab Rangoons

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Crab Rangoons Print Recipe Crab Rangoons, sometimes called crab puffs, are crispy dumpling appetizers served in American Chinese and, more recently, Thai restaurants. These rangoons are filled with crab, cream…

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Potato Wedges

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Potato Wedges Print Recipe These scrumptious potato wedges are very similar to the potato wedges from KFC, thanks to all the special spices and flavorings. CourseAppetizer, Side Dish CuisineAmerican Servings…

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Crispy Egg Rolls

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Crispy Egg Rolls Print Recipe These crispy homemade Egg Rolls, pan-fried, are made with a delicious combination of bean sprouts, meat, celery, water chestnuts, fresh ginger, and onions. CourseAppetizer CuisineAsian,…

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Wonton Soup Recipe

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Wonton Soup Print Recipe This authentic Wonton Soup recipe features chicken and pork in a satisfying umami-rich soup. CourseAppetizer, Soup CuisineAsian Servings 1 batch Servings 1 batch Wonton Soup Print…

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